- Grant Amount – $500,000
- Deadline – August 29, 2025
- CLICK HERE TO APPLY
The Kenya’s Ministry of Environment, Climate Change and Forestry to establish a sustainable and scalable food banking system that addresses both environmental and social challenges.
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The project focuses on aggregating edible surplus food and channelling it to Early Childhood Development Education (ECDE) and Day Care Centers, particularly in underserved areas of the Lake Region Economic Bloc (LREB), starting with Kisumu, Vihiga, and Siaya counties. These institutions are crucial for child development and present a controlled environment for delivering nutritious meals. In parallel, the project will conduct baseline assessments to map existing food banking initiatives, analyze the nutritional status of ECDE beneficiaries, and identify opportunities for policy support to integrate food banking into local governance frameworks.
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Funding Information
- Estimated project cost: $500,000
Eligibility:
To be eligible for consideration, project proposals must meet the following requirements:
- Submitted by a non-governmental organization (NGO), intergovernmental organization (IGO), or other not-for-profit entity.
- Requested funding is within the estimated budget amount, or includes a clear justification for additional expenses
- Project duration is less than 24 months
- Budget criteria are met and spending caps on expenses are respected.
- Please note that entities will be required to provide the last three (3) audited financial statements to be eligible for CCAC funding. These statements may be provided along with the application for funding or at the request of the CCAC Secretariat during the evaluation process.
- For-profit entities may only participate in the project as stakeholders, co-founders, or end users. Applicants are encouraged to include for-profit entities in the development of the project proposal and/or during project implementation if their ownership of the proposed solution is key to the project’s success.
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